Research
Nutrition and Connection with Nature - Results of a Qualitative Study in Primary Care
by Jil Herker1
1Institute for Integrative Health Care and Health Promotion, School of Medicine, Witten/Herdecke University, 58455 Witten, Germany
Cite as: Herker, J. (2025). Nutrition and Connection with Nature - Results of a Qualitative Study in Primary Care. THE MIND Bulletin on Mind-Body Medicine Research, 7, 32-33. https://doi.org/10.61936/themind/2024121231
XXX
XXX
Keywords: XXX
References
Breidenassel, C., Schäfer, A. C., Micka, M., Richter, M., Linseisen, J., & Watzl, B. (2022). The Planetary Health Diet in contrast to the food-based dietary guidelines of the German Nutrition Society (DGE): A DGE statement. Ernährungs Umschau 2022, 69(5), 56–72.e1–3.
Nguyen, P. Y., Astell-Burt, T., Rahimi-Ardabili, H., & Feng, X. (2023). Effect of nature prescriptions on cardiometabolic and mental health, and physical activity: a systematic review. The Lancet Planetary Health, 7(4), e13–e328.
Petersen, E., Bischoff, A., Liedtke, G., & Martin, A. J. (2021). How Does Being Solo in Nature Affect Well-Being? Evidence from Norway, Germany and New Zealand. International journal of environmental research and public health, 18(15), 7897. https://doi.org/10.3390/ijerph18157897
Willett, W., Rockström, J., Loken, B., Springmann, M., Lang, T., Vermeulen, S., ... & Murray, C. J. (2019). Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems. The lancet, 393(10170), 447–492.
World Health Organization, "Who Discussion Paper for The Regional Expert Consultations (Version Dated 20 August 2021) Development of An Implementation Roadmap 2023–2030 For The Global Action Plan For The Prevention And Control Of NCD’s 2013–2030“, 2021.
Yao, W., Zhang, X., & Gong, Q. (2021). The effect of exposure to the natural environment on stress reduction: A meta-analysis. Urban forestry & urban greening, 57, 126932.